Description
Stay refreshed with this easy-to-make Cucumber Mint Water recipe. Perfect for hot summer days or as a healthy alternative to sugary drinks.
Ingredients
For the Cucumber Mint Water:
- 3.5 cups cold filtered water
- 1/2 cup thinly sliced cucumber
- 1/4 cup fresh mint leaves
For Serving:
- Ice cubes
- Optional: sprig of mint for garnish
Instructions
- Prepare ingredients: Slice the cucumber thinly and rinse the mint leaves thoroughly.
- Combine in pitcher: Place the cucumber slices and mint leaves into a pitcher filled with 3.5 cups of cold filtered water.
- Infuse the flavors: Refrigerate the pitcher for at least 4 hours or overnight to allow flavors to blend and deepen.
- Serve chilled: Pour into glasses over ice cubes and garnish with a fresh sprig of mint if desired. Enjoy cold.
Notes
- For best flavor, consume within 24 hours.
- Change mint leaves daily to maintain aroma.
- Use filtered water for a clean, refreshing taste.
- English cucumbers are recommended for their mild flavor and thin skin.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 5
- Sugar: 1g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
