Description
Warm up with a cozy cup of Apple Cinnamon Tea with Ginger, a delightful blend of sweet apples, spicy ginger, and warming cinnamon. This soothing tea is perfect for chilly days or just as a comforting treat any time.
Ingredients
Apples:
- 2 gala apples, thinly sliced
Ginger:
- 5–7 thinly sliced ginger pieces
Cinnamon Sticks:
- 2 whole cinnamon sticks
Maple Syrup:
- 2 tablespoons pure maple syrup
Water:
- 4 ½ cups water
Instructions
- Add Ingredients: Add all of the ingredients into a large pot.
- Cook: Turn the stove to medium-low heat. Place the lid over the pot partially covered. Cook for one hour.
- Strain: When ready, place a super-fine strainer or mesh cloth over another pot and directly strain to discard the apples and spices.
- Serve: Transfer the filtered tea to a kettle or ladle the tea right into the teacup. Serve with a thin-sliced apple and cinnamon stick.
- Prep Time: 10 mins
- Cook Time: 1 hr
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 86 kcal
- Sugar: 16g
- Sodium: 16mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
