Description
Learn how to make delicious and crispy Air Fryer Frozen Egg Rolls at home with this simple recipe. Perfect for a quick appetizer or snack!
Ingredients
Ingredients:
- 6-8 Chicken or Vegetable Egg Rolls
- Sweet and Sour Sauce
Instructions
- Add a single layer of egg rolls to the air fryer basket. Leave space between each egg roll to allow even cooking. Close the tray/lid.
- Set the temperature to 350 degrees Fahrenheit and the timer to 5 minutes. After 5 minutes, flip, and set the temperature to 390 degrees Fahrenheit to get the outside nice and crispy. Set the timer for 5 minutes. Serve with sweet and sour sauce.
Notes
- Note: This is the cooking time and temperature for egg rolls, not spring rolls which tend to be smaller, made with a thinner wrapper, and would likely need less cook time.
- Prep Time: 1 minute
- Cook Time: 10 minutes
- Category: Appetizers
- Method: Air Fry
- Cuisine: Chinese
Nutrition
- Calories: 320 kcal
- Sugar: 2g
- Sodium: 189mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Carbohydrates: 5g
- Protein: 32g
- Cholesterol: 119mg
