Air Fryer Frozen Chicken Patties are a quick and easy way to enjoy a crispy, flavorful meal without the hassle of thawing. With just a few minutes of prep time and a simple air frying process, you can have delicious chicken patties ready to serve for sandwiches, salads, or as a snack. Ideal for busy nights or whenever you’re craving something crispy and satisfying!

Air Fryer Frozen Chicken Patties

Why You’ll Love This Recipe

Quick and easy — ready in just 14 minutes with no thawing required
Perfectly crispy — the air fryer gives you a golden-brown, crispy exterior
Versatile — use in sandwiches, wraps, or toss on top of a salad
Family-friendly — a crowd-pleasing meal that everyone will enjoy

ingredients

(Tip: You can adjust the quantities using the scale if you want to make more servings.)

4 frozen chicken patties (brands like Tyson® or Kirkland® work well)
Olive oil spray (optional, for extra crispiness)

Serving suggestions:

Burger buns
Lettuce, tomato, pickles
Mayo, ketchup, or buffalo sauce

instructions

Preheat the Air Fryer:
- Preheat the air fryer to 380°F (193°C) for 3 minutes.
Prepare the Patties:
- Arrange the frozen chicken patties in a single layer in the air fryer basket, ensuring they do not overlap.
- Lightly spray the patties with olive oil if you desire extra crunch.
Cook the Patties:
- Air fry the chicken patties for 10-12 minutes, flipping halfway through the cooking time.
- Ensure the internal temperature reaches 165°F (74°C), and the coating is golden brown and crispy.
Rest the Patties:
- Let the patties rest for 2 minutes before serving on buns, or slice them for use in salads.

Servings and timing

Servings: 4
Prep time: 2 minutes
Cook time: 12 minutes
Total time: 14 minutes

Variations

Extra-crispy patties: For an even crispier result, spritz the patties with oil and cook at 400°F (200°C) for the last 2 minutes.
From fridge (not frozen): If using refrigerated patties, reduce cooking time to 8-10 minutes.
Double layer: If using stackable racks, cook 2 layers simultaneously and increase cooking time by 3-4 minutes.

Storage

Leftovers: Store leftover chicken patties in an airtight container in the refrigerator for up to 2 days.
Reheating: Reheat in the air fryer for 4-5 minutes at 375°F (190°C) to restore their crispiness.

FAQs

1. Can I cook different brands of chicken patties?

Yes, you can cook any frozen chicken patties in the air fryer, but be sure to check the recommended cooking time on the packaging as it may vary slightly depending on the brand.

2. Do I need to thaw the chicken patties first?

No, these chicken patties go straight from the freezer to the air fryer without needing to thaw.

3. Can I stack the patties in the air fryer?

While it’s best to avoid overlapping the patties for the crispiest result, you can use stackable racks to cook multiple layers. Increase the cooking time by 3-4 minutes.

4. Can I make this recipe with other frozen foods?

Absolutely! This method works for other frozen foods like fish fillets, nuggets, or even frozen veggies. Just adjust the cook time accordingly.

Conclusion

Air Fryer Frozen Chicken Patties are a game-changer when it comes to easy, delicious meals. In just 14 minutes, you’ll have crispy, juicy patties perfect for sandwiches, wraps, or as a snack. Whether you’re cooking for one or feeding the whole family, this recipe is a quick and satisfying option everyone will love.